Urban attractions | Scenic flights | Air activities
Fly from Christchurch to dine at Flockhill's new restaurant Sugarloaf, nestled in the Southern Alps. An aerial delight for the eyes, and pleasing for the palate. A glass of Ruinart Champagne on arrival followed by a 4-course lunch.
73 Grays Road, christchurch, Christchurch
View map9am to 5pm, 7 Days.
Experience sustainable, seasonal dining at Sugarloaf at Flockhill - where open-flame cooking meets mindful luxury. Deeply rooted in the land, Sugarloaf showcases Canterbury’s finest produce, much of it grown in the expansive Flockhill garden or foraged nearby. With over 30 varieties of fruit, heirloom vegetables, herbs, and edible flowers, the garden is a living pantry - nurtured by chefs who engage directly with the land. Begin your journey with a glass of Ruinart Champagne, followed by a thoughtfully crafted four-course lunch that connects taste, place, and purpose. A glass of Ruinart Champagne on arrival followed with 4-course lunch.
18 years old
Weather dependent
Seasonal availability
Guests must pay for any extra beverages not included in the product description before departure from Sugarloaf.
A minimum of 2 fares is required for the trip to depart.
Prices increase yearly as of 1 September
48-hour cancellation required.
All year round
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Listing #10017134 managed by Tourism New Zealand Operator Database.