Eateries
9 March 2026
New and trending foodie spots to try in Ōtautahi Christchurch
Discover Christchurch's newest dining spots from intimate bars to viral eateries and fresh café openings across the city.
Where to find Christchurch's newest restaurants, cafes, bars & treat spots
The Christchurch food scene is buzzing with exciting new openings and fresh flavours. Whether you're after intimate cocktail bars, gourmet toasties, artisan gelato, or viral cookie shops, here's your guide to the latest must-visit spots transforming Christchurch into a culinary destination. From the CBD to Riccarton, these new venues are already making waves with locals and visitors alike.
What is the new pasta place in town?
Pasta Pasta
The lunch (and dinner) spot Ōtautahi has been missing; quick enough for a work break but not skipping over the fresh part. Pasta Pasta on High Street is a great place for a casual yet impressive lunch or dinner.
Forget checkered tablecloths, they're all about the pink, with a baby pink aesthetic, a sleek interior, and a focus on fast service and perfect sauce ratios.
Without trying too hard, they’ve built a space where quality Italian food is for everyone.
Good for:
- Fresh, fast-casual pasta
- Large group dining (tables for 6–20)
- Vibrant, high-energy atmosphere
Where can you get delicious Lebanese food in Christchurch? Lucas
Your new go-to for charcoal-cooked shawarma, crispy falafel, irresistible sharing plates, and house-made sauces you can even take home.
Lucas is showing Ōtautahi that flavour, simplicity, and genuine hospitality are the perfect recipe.
Dine in at Little High’s new courtyard or takeaway to enjoy at home.
Good for:
- Fresh, healthy Lebanese food
- Sharing platters & individual meals
- Casual dining
- Takeaway or enjoy onsite at Little High
Where can you get the viral cinnamon scrolls in Christchurch? Zoyi Bakerhouse
These just might be the best cinnamon scrolls in Christchurch.
Meet Zoyi Bakerhouse, located on the iconic New Regent Street outside Story, these sweet treats are quickly becoming a must-visit for foodies and sweet treat lovers.
Created by Sukh Singh, these scrolls are next level, with mountains of toppings in unique and creative flavour combos. Think crème brûlée with caramelised sugar, or the current foodie fav, pistachio. Oh, and they also serve fresh matcha in a can!
Open Wednesday to Sunday, 11 am – 3 pm (or until sold out).
Good for:
- Boujie cinnamon scrolls
- Those after a sweet treat
- Takeaways
- Matcha in a can
What's the name of the new cafe in Christchurch city with the Melbourne vibe? Rook Cafe
Our city’s new spot for specialty and experimental coffee. From creamy Mont Blancs (please yum!) to classics & inventive brews, this café is built for both coffee and conversation.
It’s super modern, thoughtfully designed and all about people and community. With the bar right in the heart, inviting you to grab a seat, chill, and connect.
It’s a bit of Melbourne in Ōtautahi and perfect for cafe lovers, seeking Christchurch’s best coffee experience.
Good for:
- Specialty coffee that's worth the hype
- Catching up with friends in stylish surroundings
- Working remotely with excellent caffeine
- Experiencing the CBD's modern revival
Where can I find French fine dining? Hugo
Hugo French Bistro brings authentic Parisian flair to The Terrace, offering beautiful river views alongside comprehensive French wine lists and classic French cuisine.
This is no-fuss, all-technique French cooking where the love is in the mise en place.
With romance, attention to detail, and delicious cocktails, Hugo is creating a little corner of France right in the heart of Christchurch.
Good for:
- Special occasion dining
- French wine enthusiasts
- Romantic evenings with river views
- Experiencing classic French bistro culture
Looking for a hidden gem in the CBD? Kisi Bar
Tucked away behind Gatherings restaurant, Kisi Bar is a 14-seater that packs a punch. Low lighting, intimate vibes, bespoke furniture that leans into the space’s natural feel.
The drinks list? Solid. $10 weekly wine pours, wines from around the world, a cocktail list that delivers, and Three Boys Brewery on tap.
The kitchen keeps it small and seasonal with one main $15 dish each night & snacky bits to keep you satisfied, and the best part? They never close early.
Good for:
- Intimate date nights
- Post-dinner drinks in a cosy setting
- Wine lovers wanting something different
- Escaping the noise without leaving the city
New kids on the block regularly
Christchurch's food scene is constantly evolving, so keep checking back for updates on opening dates and new additions to this list. Got a tip about a new opening? Let us know!
Be sure to share your foodie inspiration with us @christchurchnz #christchurchnz
Don't miss a thing
Sign up to our newsletter to get valuable updates and news straight to your inbox.
)
)
)